Friday, 14 July 2017

Yes Way Frosé


Calling all my Rosé lovers! We're stepping up our rosé game today with Frosé, aka frozen rosé. I have to admit I've only just got back into rosé, for the longest time it just reminded me of my high school party days. I'm usually a red wine drinker but something more refreshing is needed in summer.
Not only is frosé the perfect summer drink, it's also so simple to make! (and totally Instagram worthy).


To make this Frosé you will need:

1 bottle of Rosé (I chose Apothic)
1/4 cup simple syrup
1 lime juiced


Step 1: Pour rosé into an ice cube tray and freeze over night.
Step 2: Blend together rosé ice cubes, simply syrup and lime juice.
Step 3: Serve immediately and enjoy!

 Let me know if you try out this recipe!

Thank you for reading,
Anastasia
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